Situated on Shepherd Street, in the heart of Marrickville is The Wood Roaster, one of the most unique speciality coffee roasters in New South Wales and winner of MICE 2020 Silver medal as milk based coffee and MICE 2020 silver medal as Espresso.
As the name suggests, The Wood Roaster roast their incredible coffee beans over locally sourced, sustainable wood and notably, are one of only a very few companies in the world to roast coffee this way.
Director, Kim Loupis and his team of passionate coffee artisans have carefully curated a selection of internationally influenced Coffee Blends and Single-Origin Coffees to cater to all types of coffee-drinkers & cafe owners – from the experienced coffee-holics to the first timers.
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Situated on Shepherd Street, in the heart of Marrickville is The Wood Roaster, one of the most unique speciality coffee roasters in New South Wales and winner of MICE 2020 Silver medal as milk based coffee and MICE 2020 silver medal as Espresso.
As the name suggests, The Wood Roaster roast their incredible coffee beans over locally sourced, sustainable wood and notably, are one of only a very few companies in the world to roast coffee this way.
Director, Kim Loupis and his team of passionate coffee artisans have carefully curated a selection of internationally influenced Coffee Blends and Single-Origin Coffees to cater to all types of coffee-drinkers & cafe owners – from the experienced coffee-holics to the first timers.
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