Din Tai Fung

Globally known to serve the world’s tastiest dumplings, Din Tai Fung pairs the freshest ingredients with skill, precision and care. Since opening its first restaurant in 2008, Din Tai Fung has gained a reputation as Australia’s best-loved dumpling destination, with ten venues across Sydney and Melbourne!

Din Tai Fung has engaged The Atticism for its public relations, media, and experiential expertise. The Atticism is working with leading food, beverage, news and lifestyle media to reinforce Din Tai Fung’s message

The Account Manager is Myfanwy Rolfe
Contact: [email protected]

To follow Din Tai Fung on social media, please click the links below.

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