BARTOLO

The Atticism is working with Caffe Bartolo to refine their brand messaging and to help shape the overall image, ensuring a more comprehensive understanding of the venue’s total offering.

Bartolo is open all day from early morning until late where guests can dine in the modern and atmospheric dining room on Crown Street, Surry Hills. With acclaimed chef Teofilo Nobrega and bartender Grazia Di Franco behind the visionary concept of Bartolo, customers can arrive confident they are being left in good hands.

The Brand Manager is Renae Smith. The PR Account Manager is Emma Mercer.

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